Here at talonX, we’ve been working our butts off on some fancy new events that are hitting the streets of Calgary in the next couple of months and in the name of good food, good drinks and all things fun, it’s our duty to inform you about what’s to come. Chef To Be is a one of a kind event that sees students from SAIT’s culinary campus teaming up with the head chefs from six of Calgary’s leading restaurants: Anju, Avec Bistro, Rouge, River Café, Cannibale and Post Hotel & Spa. We’ve partnered up with Fine Food Stop and Willow Park Wines and Spirits to create the ultimate cooking showdown that pits six teams (each featuring a head chef and a student chef) against each other with the task of creating small plates with ingredients from a mystery box. The dishes they conjure will be served to the audience and in true classy style, will […]
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